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| Glaetzer Anaperenna Shiraz Cabernet 2006 : Advertiser Top 100 Wines |
Nov 2007 |
| ...plenty of complexity and intensity... |
| Adelaide Advertiser Top 100 Wines, The Advertiser |
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| Glaetzer Anaperenna 2006 - The Wine Advocate |
Oct 2007 |
| Rating: 94-97 points |
| Jay Miller, The Wine Advocate, Issue # 173, October 31st 2007 |
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| Godolphin 2005: The James Halliday Review |
Aug 2007 |
| ...achieves lusciousness, length and intensity of flavour... |
| James Halliday Australian Wine Companion 2008 |
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| International Wine Cellar Review |
Jul 2007 |
| ...aromatic array of sexy red and dark berry scents... |
| Josh Raynolds, International Wine Cellar |
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| 2005 Godolphin: rich, smooth and fleshy |
May 2007 |
| Lashings of chocolate and mocha... |
| Huon Hooke, Sydney Morning Herald: Good Living Magazine |
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| 2004 Godolphin - Top Ten Wines of the Year |
Dec 2006 |
| ...truly outstanding & great value for money |
| Grant Dodd, Australian Golf Digest |
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| Gismondi reviews Glaetzer Wines |
Nov 2006 |
| Rich opulent vanilla, licorice and black cherry... |
| Anthony Gismondi, Wine Access |
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| Australia's Top 100 Wines 2006 |
Nov 2006 |
| Godolphin & Bishop in the top 100... |
| The Advertiser |
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| The Australian Wine Journal 2007 |
Nov 2006 |
| Glaetzer 2004 Review |
| Jeremy Oliver, The Australian Wine Annual |
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| Robert M. Parker, Jr.'s The Wine Advocate |
Oct 2006 |
| ...full bodied power, great definition & lovely elegance.... |
| Robert M Parker, The Wine Advocate |
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| Halliday awards Glaetzer 5 stars |
Oct 2006 |
| Lucious and rich with cascades of black fruits |
| James Halliday, Australian Wine Companion 2007 Edition |
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| Ben already makes it big |
Oct 2006 |
| Young wine maker Ben Glaetzer has chalked up major achievements |
| Valmai Hankel, The Adelaide Review |
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| Press Release: Godolphin declared The Great Australian Red |
Sep 2006 |
| Ben Glaetzer's stunning shiraz-cabernet blend, Godolphin 2004, has emerged a clear winner from the first of The Great Australian Red wine competitions. |
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| Relative Values: Colin & Ben Glaetzer |
Mar 2006 |
| '..Glaetzer is one of the stars of the evening, and his wines make quite an impression, too. At just 28 he has already enjoyed the kind of success most winemakers only dream of...' |
| Joe Breen, The Irish Times |
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| Iconic Australia: Godolphin 2004 |
Feb 2006 |
| "...smoky, chocolatey 2004 Godolphin Shiraz.." |
| Jane MacQuitty, The UK Sunday Times |
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| STAND ALONES: GODOLPHIN 2004 |
Feb 2006 |
| ..Of the 2004 Godolphin, Ben says, "In terms of knowing what I wanted to achieve, and then producing it, this is probably the best wine that I've made." |
| Campbell Mattinson , Gourmet Traveller WINE magazine |
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| Godolophin named in Top Wines List of 2005 |
Dec 2005 |
| "...To make it into these lists a wine must necessarily be of either exceptional quality, or exceptional
value." |
| Campbell Mattinson, Winefront Monthly |
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| Jancis Robinson reviews the Glaetzer 04s |
Nov 2005 |
| All the wines are made from dry-farmed old vines and have wonderfully bright fruit and a deep, bright crimson colour. |
| Jancis Robinson, www.jancisrobinson.com |
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| Gismondi On Wine reviews Glaetzer |
Nov 2005 |
| Anthony Gismondi is one of Canada's most influential wine critics. A top rated writer, broadcaster and speaker, his expertise is widely acknowledged throughout the international wine community. |
| Anthony Gismondi, Gismondi On Wine website |
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| Halliday's Top 101 Wines |
Nov 2005 |
| Godolphin 2004: "Quite Delicious" |
| James Halliday, The Weekend Australian |
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| Ben Glaetzer - the real story of the prodigal son of Australian shiraz |
Nov 2005 |
| "The idea is that it's not about those short term credits, it's about people seeing that you have integrity, that you believe in what you're doing, and that no matter what happens along the way, you're going to stick to what you set out to do, which is to make wine that you yourself believe to be good, and to encourage loyalty." |
| Campbell Mattinson, Wine Front Monthly |
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| 'Parker Points' for Glaetzer 04s |
Nov 2005 |
| "...young Ben Glaetzer is establishing a reputation for high quality in South Australia, not only for the wines from his home winery, but also for his brilliant efforts under the Amon Ra....These are small volume, artisinal efforts that capture the pure essence of old vine Barossa Shiraz and Grenache... " |
| Robert M. Parker Jnr, The Wine Advocate # 166 |
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| 'Be Struck Dumb' - Godolphin 2004 |
Oct 2005 |
| "I adore Godolphin and I defy anyone not to be struck dumb by its flavour impact..." |
| Matthew Jukes, The Wine List 2006 |
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| King bestows blessing on Amon-Ra Shiraz with full marks and then some |
Sep 2005 |
| "...Colin and Ben own Glaetzer Wines, a high-quality, limited production business that exports 80 per cent of its make to 25 countries...' |
| James Halliday, The Weekend Australian |
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| A tale from the Heartlands - The rise and rise of Ben Glaetzer |
Aug 2005 |
| "...Ben Glaetzer seems to have a magic touch, with a string of awards for wines across the Glaetzer and Heartland ranges.." |
| Tom Cannavan, www.wine-pages.com |
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| 2004 Godolphin: 'earth-shatteringly brilliant' |
May 2005 |
| Matthew Jukes' 100 Best Australian Wines "hotlist" is the most relevant, bang up to date buyer's guide of the creme de la creme from Down Under for consumers and trade buyers alike. Compiled through extensive tastings in Australia and the UK over the last 12 months, this year's line up features an exciting mix of brand new wines, new discoveries and some established stars. |
| Matthew Jukes, Best Australian Wines - expertwine.com |
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