The Wine Adovcate USA: Anaperenna 2007Dr Jay Miller, The Wine Advocate USA, Issue 181Feb 2009 The 2007 Anaperenna Shiraz (75%) Cabernet Sauvignon (25%) was sourced from 30-to 120-year-old vines with yields ranging from 0.5 to 1.0 tons of fruit per acre. It spent 15 months in new oak, predominantly French. Purple/black in color, it offers up a splendid nose of pain grille, mineral, scorched earth, blueberry, and black currant. Dense and massive on the palate, it has layers of ripe fruit, excellent balance, and a long, fruit-filled finish. Allow 3-4 years to round out and drink it from 2011 to 2022. 95 Points |
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