Glaetzer Bishop 2006Patrick Haddock, Foodinfocus.com.auJun 2008 The new wave of Barossa winemakers are breaking the mould and no one does it better than Ben Glaetzer. Sure this shiraz has power and majesty, but it's underpinned by a sense of restraint. A nose dominated by intense black fruits with nuances of liquorice and mocha lead to a complex palate that is layered with primary fruit, tight acids and fine tannins. Fantastic quality for the price which means that you can afford a good quality steak to match it with. |
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