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Barossa Valley Since 1888
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2005 Godolphin: rich, smooth and fleshy

Huon Hooke, Sydney Morning Herald: Good Living Magazine
 May 2007

Another sumptous Barossa red under this Ben Glaetzer label. Lashings of chocolate and mocha, not oaky or excessive, just rich, smooth and fleshy with fruit sweetness to burn, underlined by soft tannins. Best now to 2015. 95/100

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